4 Ingredient Cookies
These 4 ingredient cookies may be super simple and filled with minimal ingredients, but they are absolutely delicious! They make the perfect afternoon snack and/or healthy dessert. Not to mention they take just 5 minutes to whip up and ingredients you probably already have on hand.
Servings: 15
Calories: 73kcal
Ingredients
- 1 medium ripe banana
- ¼ cup creamy peanut butter
- 1 cup rolled oats
- ⅓ cup chocolate chips
Instructions
- Preheat the oven to 350F and line a baking pan with a sheet of parchment paper or a silicone mat.
- In a large bowl, add the banana. Mash with a fork or potato masher until thoroughly combined and no large chunks remain.
- To the mashed banana, add the peanut butter. Mix together until combined.
- Next, add the rolled oats to the banana and peanut butter and fold together with a spatula until combined. Toss and fold in the chocolate chips.
- Use a cookie scoop or spoon to place 1-2 tablespoon size balls of dough on the baking tray. Flatten down with the spatula to create a flat circle.
- Bake for 10-12 minutes or until the edges start to get golden brown.
- Remove and let cool on a wire rack for 5-10 minutes.
Nutrition
Calories: 73kcal | Carbohydrates: 9g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 19mg | Potassium: 83mg | Fiber: 1g | Sugar: 4g | Vitamin A: 5IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 0.3mg
